Bottom trawls—large bag-shaped nets towed over the sea floor—account for more of the world's catch of fish, shrimp, squid, and other marine animals t… - Carl Safina

Most of the oxygen we breathe is made by ocean plankton. And when animals left the seas in which life arose, they took seawater with them, in their bodies — an internal environment crucial for cellular survival. We are, in a sense, soft vessels of seawater.

... I haven’t wanted to write the same book over and over again, so I’ve gone back to what was really my earliest interest, which is what other animals do and why do they do it.
My upcoming book, “Alfie and Me,” is also much more about the human relationship with the rest of life on Earth, why it’s the way it is for us now, and how it was in other cultures, in other times. And it’s really about what kind of relationship with the world we can have when we blur the usual boundary between us and other species. The narrative story is wrapped around a little baby that was near death that somebody found on their lawn and was brought to us, and whom we raised. She decided to stay around our property and to get a wild mate, and to raise young in a that I put up on the outside wall of my studio.

The bluefin tuna (Thunnus thynnus) is a creature of superlatives. Growing to 1500 pounds (700 kilos), traveling on transoceanic migrations, and reputedly capable of swimming 50 miles (90 km) per hour, it is one of the largest, most wide-ranging, and fastest of animals. To anyone who has seen this saber-finned giant explode through the surface of the sea, it is among the most magnificent.