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" "Anthropometric history... has the advantage of having an abundant evidential basis beginning with the seventeenth century... This approach acknowledges... the inherent multidimensionality of the concept "" and asserts that the several dimensions might not move synchronously, and therefore they ought not to be collapsed into a single indicator...
(born 28 December 1944) is an American economic historian of Hungarian descent and former holder of the chair of economic history at the University of Munich.
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The divergence in the trend of biological and conventional indicators of well-being can be explained... [R]apid population growth and... urbanization... increased demand for food at a time when the agricultural labor force grew more slowly than the industrial... and the gains in labor productivity in agriculture... were lagging... Hence food prices rose relative to... other goods. ...Thus while the real wage might actually rise, it often did not rise as fast as food prices...