Given the meticulous archaeological efforts to identify culture patterns for the geographic areas described, and with the relative and radiometric chronologies established for the archaeological record, it seems that there is no “Vedic night” separating the prehistoric/protohistoric from the early historic periods of South Asian culture history. Rather, these data reinforce what the site of Mehrgarh so clearly establishes, an indigenous cultural continuity in South Asia of several millennia.
American archaeologist
Jim G. Shaffer (born 1944) is an American archaeologist and professor of anthropology at Case Western Reserve University.
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The gradual reduction in size, a phenomenon associated with domestication, and the occurrence o f wild progenitors in earlier levels, indicate that the domestication o f these animals was also a local process.... Although similar species were domesticated elsewhere, the pattern in which hum an actors arranged them in South Asia was distinctive to the region.
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The modern archaeological record for South Asia indicates a cultural history of continuity rather than the earlier eighteenth through twentieth century scholarly interpretations of discontinuity and South Asian dependence upon Western influences. The cultural and political conditions of Europe's nineteenth and twentieth centuries were strong influences in sustaining this interpretation. It is possible now to discern cultural continuities linking specific social entities in South Asia into one cultural tradition. This is not to propose social isolation nor deny any outside cultural influence. Outside cultural influences did affect South Asian cultural development in later historic periods, but an identifiable cultural tradition has continued, an Indo-Gangetic Tradition linking diverse social entities which span a time period from the development of food production in the seventh millennium BC to the present.
[the demographic eastward shift of the Harappan population during the decline of their cities, i.e. an intra-Indian movement from Indus to Ganga,] “is the only archaeologically documented west-to-east movement of human populations in South Asia before the first half of the first millennium BC”, while the archaeological record shows “no significant discontinuities” for the period when the Aryan invasion should have made its mark.
We have already noted that the scholarly paradigm of the eighteenth and nineteenth centuries in conflating language, culture, race, and population movements has continued, with historical linguistic scholars still assiduously attempting to reconstruct a Proto-Indo-European language and attempting to link that language to a specific “homeland,” in order to define population migration away from that seminal geographic base
This review of archaeological data demonstrates that a continued division of South Asian cultural history into discrete archaeological “cultures” or “stages” such as non-Harappan, “early” Harappan, “mature” Harappan, Kot Dijian, “late” Harappan, Painted Gray Ware and others masks the existence of a long surviving cultural tradition, and distorts the processes responsible for the cultural changes this variety of designations represents. Archaeological data indicate the existence of a long-term cultural tradition responsive to changing cultural and ecological contexts, with an ability to adjust to rapid, as well as long-term, changes.
The modern archaeological record for South Asia indicates a history of significant cultural continuity; an intrepretation at variance with earlier eighteenth through twentieth-century scholarly views of South Asian cultural discontinuity and South Asian cultural dependence on Western culture influences.
This brief historical discussion indicates that the Indo-European or Indo-Aryan concept was intimately connected with other social, cultural, and political movements from the 18th to the 20th centuries. In Europe, it was tied to the attempt to distinguish a Christian heritage from that of the Jews. Once formulated, it underwent social and political changes climaxing in what was Nazi Germany.
At the same time the use - pattern o f animal domesticates was significantly different, indicating that the social and economic contingencies surrounding the development and propagation o f food production were likewise different. It follows, therefore, that subsequent patterns o f cultural development need not mirror those found elsewhere. Finally, Mehrgarh demonstrates that food production cannot be attributed to a single area, “people”, or linguistic group as recently proposed by Renfrew.
The concept of an Indo-European or Indo-Aryan group of peoples has played a prominent role in interpretative studies of Old World history and archaeology. For almost 200 years, scholars and quasi scholars have attributed the linguistic, cultural, and racial affiliations of very disparate groups to a common Indo-Aryan heritage. In such widely seperated areas as Europe and India, many significant cultural changes recorded for the first and second millennia B.C. are attributed to an influx, or invasion, of Indo-Aryan peoples who shared a common cultural base and who were responsible for important socioeconomic and linguistic changes in the areas they invaded.
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Cattle motifs frequently occur, however, on one culturally important object - Harappan stamp seals. Cattle motifs are the second most frequent (5%), and if “unicorn” motifs are included (66%), they are the most frequent. A debate persists as to whether the “unicorn” motifs are actually bull profiles or true “unicorns” , since a few terracotta “unicorn” figurines have been found.
It is currently possible to discern cultural continuities linking specific prehistoric social entities in South Asia into one cultural tradition. This is not to propose social isolation nor deny any outside cultural influence. Outside cultural influences did affect South Asian cultural development in later, especially historic, periods, but an identifiable cultural tradition has continued, an Indo-Gangetic Cultural Tradition linking social entities over a time period from the development of food production in the seventh millennium BC to the present.