The net result of millennia of , and roughly two hundred thousand years of the reign of Homo sapiens as a whole, is hideously visible in the current … - Steven Best

As with most environmentalists, the overriding concern of the Left is with fisheries, not fish; with forests, not its nonhuman inhabitants; with "resources" for human use, not animals with inherent value. Ecological concerns stem not from a "" respect for the intrinsic value of all life and the earth, but rather from the Left's oxymoronic concept of "enlightened " that reduces animals and the natural world to mere means to human ends and is incapable of advancing a new planetary ethic to inform a truly sustainable mode of life.

In addition to becoming vegan, the second powerful choice a person can make is the political choice to broaden resistance and become part of a planetary justice and liberation movement. First, veganism has to be connected to broader social issues such as food justice, community empowerment, class, race, and sustainability. Second, we need to create a broader shift from veganism to anti-speciesism, which facilitates real political action. This creates a profound paradigm shift, for veganism has already been thoroughly co-opted and commodified by capitalist industries, media, and culture. The mainstreaming of veganism removes it from the sphere of inter-species justice and politics to the zone of human health and individual consumption, into a lifestyle practice that challenges neither consumer nor speciesist identities. In direct contrast, anti-speciesism assaults human supremacism and shifts the focus from products and markets to the animal holocaust and the need for political struggle. Unlike “veganism,” anti-speciesism is also . Thus, third, we need to connect the anti-speciesist/animal liberation movement to other social and environmental movements, with an emphasis on the emergency and systemic consequences of climate change. This two-fold shift in focus transforms veganism from a domesticated, toothless, apolitical form of consumer capitalism to vital leg of a new total liberation movement.

We don't deny that widespread veganism would go a long way toward mitigating the planet's dire problems with climate change, rainforest destruction, water pollution, desertification, resource scarcity, hunger, social conflicts, and species extinction. But considering the facts that the concept of veganism emerged in 1944 and in 65 years no more than 2% of the human population has embraced veganism, and that world flesh consumption has increased five-fold from 1950 to 1997, the singular devotion to vegan education (and its resultant sweeping dismissal of myriad other potential strategies) is clearly a tactical dead-end and losing strategy. Raging flesh consumption is shredding the vegan paradigm, and despite some gains the vegan and animal rights cause is rapidly losing ground and hemorrhaging badly. Emerging capitalist entities with huge populations, like China and India, are driving the demand for rotting animal corpses and other animal-derived products through the roof as the disease of consumerism - stoked by Madison Avenue advertising - whets the appetites of the populace for hamburgers, bacon, fried chicken, eggs, and milk shakes, all conveniently provided by the scourge of fast-food outlets and the globalization of the .