General Phil Sheridan... had urged the destruction of the bison herds, correctly predicting that when they disappeared the Indians would disappear al… - Peter Farb

Within a century or so after the discovery of America, more than fifty new foods had been carried back to the Old World, including maize, turkey, white potato, pumpkin, squash, the so-called Jerusalem artichoke, avocado, chocolate, and several kinds of beans. (Potatoes and maize now rank second and third in total tonnage of the world's crops, behind rice but ahead of what is probably man's oldest cultivated grain, wheat.) The European has turned for relief to drugs and pharmaceuticals the Indians discovered: quinine, ephedrine, novocaine, curare, ipecac, and witch hazel.

Social scientists of the past spoke glibly of an "agricultural revolution," a time during which human populations suddenly soared, cities were founded, and many trappings of civilization made their appearance. ...The food-production revolution turns out to be a slow evolution, a long period of experimentation rather than a sudden explosion.

When the Pequots resisted the migration of settlers into the Connecticut Valley in 1637, a party of Puritans surrounded the Pequot village and set fire to it. About five hundred Indians were burned to death or shot while trying to escape... The woods were then combed for any Pequots who had managed to survive, and these were sold into slavery. Cotton Mather was grateful to the Lord that "on this day we have sent six hundred heathen souls to hell."