Tim and Andy stood there in head-to-toe leather motocross outfits, covered in road dust, behind me in a dark corner of the hotel’s dining room. Tim h… - Anthony Bourdain

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Tim and Andy stood there in head-to-toe leather motocross outfits, covered in road dust, behind me in a dark corner of the hotel’s dining room. Tim has penetrating pale blue eyes with tiny pupils, and the accent of an Englishman from the north – Newcastle, or Leeds maybe. Andy is an American with blond hair and the wholesome, well-fed good looks and accent of the Midwest. Behind them, two high-performance dirt bikes leaned on kickstands in the Hang Meas’ parking lot. Tim owns a bar/restaurant in Siemreap. Andy is his chef. Go to the end of the world and apparently there will be an American chef there waiting for you.