Perhaps with knowing will come caring, and with caring, an impetus toward the needed sea change of attitude, one that combines the wisdom of science … - Sylvia A. Earle

" "

Perhaps with knowing will come caring, and with caring, an impetus toward the needed sea change of attitude, one that combines the wisdom of science and the sensitivity of art to create an enduring ethic.

English
Collect this quote

About Sylvia A. Earle

Sylvia Earle (born 1935) is an American marine biologist, explorer, author, and lecturer. Since 1998 she has been a National Geographic explorer-in-residence. Earle was the first woman to be appointed chief scientist of the U.S. National Oceanic and Atmospheric Administration, and was named by Time Magazine as its first Hero for the Planet in 1998.

Also Known As

Native Name: Sylvia Earle
Alternative Names: Sylvia Alice Earle S.A.Earle Sylvia A Earle

Enhance Your Quote Experience

Enjoy ad-free browsing, unlimited collections, and advanced search features with Premium.

Related quotes. More quotes will automatically load as you scroll down, or you can use the load more buttons.

Additional quotes by Sylvia A. Earle

The poet W. H. Auden said, "Thousands have lived without love; none without water." Ninety-seven percent of Earth's water is ocean. No blue, no green. If you think the ocean isn't important, imagine Earth without it. Mars comes to mind. No ocean, no life support system.

(What is the single most important thing we can do for the oceans today?) Right now a disproportionate bite out of the ocean is being taken by a relatively small number of countries doing industrial fishing. We’ve got to get over this idea that wildlife from the ocean is essential for our food security. What we now are beginning to understand is the high cost of eating fish. What does it take to make a pound of tuna? A lot of halibut or cod. What makes the halibut? Smaller fish. What do they eat? Krill. Krill eat phytoplankton, zooplankton. Over the years thousands of pounds of phytoplankton make a single pound of tuna. So that tuna is expensive in terms of the carbon that it has captured. The more fish we take out of the sea, the more carbon dioxide gets released into the atmosphere.

Go Premium

Support Quotewise while enjoying an ad-free experience and premium features.

View Plans
Loading...