The vast majority of people eat animal products not because of how they’re produced, but in spite of it. - Jacy Reese Anthis

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The vast majority of people eat animal products not because of how they’re produced, but in spite of it.

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About Jacy Reese Anthis

Jacy Reese Anthis (born 16 Dec 1992) is a writer and social scientist, known for his work on effective altruism, anti-speciesism, and plant-based and cellular agriculture. He co-founded the Sentience Institute and authored The End of Animal Farming.

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Alternative Names: Jacy Reese
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