Hilda Baci Quotes

Taking up the challenge has helped shed a positive light on the (culinary) industry.

When you are doing what you love, it doesn’t feel like work.

Pushing through that means I can conquer things in this life.

Not necessarily. I feel that if you have a niche for yourself like your service is good, you still have your client base. I would say people don’t have the desire to eat the same thing 365 days a year. As human beings, we are not static to be eating the same things.

I feel i started a trend or like I am pretty much a trailblazer because only a trailblazer will start something and other people will want to do it.

If I am doing something that I love it has to serve me and pay my bills.