Covered in slivered almonds and soaked in booze, Italian rum cake is everything kids hate about everything. No one even ate it. It just got thrown away. Cake Time is supposed to be the climax of a birthday, but instead it was a crushing disappointment for all. I imagine it’s like being at a bachelor party only to find that the stripper has overdosed in the bathroom.
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Life, my brethren, is like plum-cake. In some the plums are all on the top, and we eat them gayly, till we suddenly find they are gone. In others the plums sink to the bottom, and we look for them in vain as we go on, and often come to them when it is too late to enjoy them. But in the well-made cake, the plums are wisely scattered all through, and every mouthful is a pleasure. We make our own cakes, in a great measure, therefore let us look to it, my brethren, that they are mixed according to the best receipt, baked in a well regulated oven, and gratefully eaten with a temperate appetite.
Was it tacky to get a cake during a hostage crisis? What was the protocol? She pictured chocolate frosting with white lettering: HAPPY BIRTHDAY, HOPE YOUR DAUGHTER ISN’T DEAD. But this year was her fiftieth, a year with a zero. Veronica had to do something. So on her way to the condo she’d swung by a bakery and picked up a small German chocolate cake. It was her mom’s favorite — or at least it had been, a decade ago.-page 218 of The Thousand Dollar Tan Line
Was it tacky to get a cake during a hostage crisis? What was the protocol? She pictured chocolate frosting with white lettering: HAPPY BIRTHDAY, HOPE YOUR DAUGHTER ISN’T DEAD. But this year was her fiftieth, a year with a zero. Veronica had to do something. So on her way to the condo she’d swung by a bakery and picked up a small German chocolate cake. It was her mom’s favorite — or at least it had been, a decade ago.
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