I'm doing my best to not be too rude about it, but oh my God that Czech food... - John Banville
" "I'm doing my best to not be too rude about it, but oh my God that Czech food...
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About John Banville
John Banville (born 8 December 1945) is an Irish novelist and journalist. He is recognised for his precise, cold, forensic prose style, Nabokovian inventiveness, and for the dark humour of his generally arch narrators. His stated ambition is to give his prose "the kind of denseness and thickness that poetry has".
Also Known As
Alternative Names:
Benjamin Black
•
William John Banville
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Additional quotes by John Banville
Saturday is a dismayingly bad book. The numerous set pieces—brain operations, squash game, the encounters with Baxter, etc. — are hinged together with the subtlety of a child's Erector Set. The characters too, for all the nuzzling and cuddling and punching and manhandling in which they are made to indulge, drift in their separate spheres, together but never touching, like the dim stars of a lost galaxy. The politics of the book is banal, of the sort that is to be heard at any middle-class Saturday-night dinner party, before the talk moves on to property prices and recipes for fish stew. There are good things here, for instance the scene when Perowne visits his senile mother in an old-folks' home, in which the writing is genuinely affecting in its simplicity and empathetic force. Overall, however, Saturday has the feel of a neoliberal polemic gone badly wrong; if Tony Blair — who makes a fleeting personal appearance in the book, oozing insincerity — were to appoint a committee to produce a "novel for our time," the result would surely be something like this.
A boy in his teens! What did I know about death? This is a problem for Irish writers — our literary forebears are enormous. They stand behind us like Easter Island statues, and we keep trying to measure up to them, leaping towards heights we can't possibly reach. I suppose that's a good thing, but it makes for a painful early life for the writer. Anyway, hunched there over my Aunt Sadie's Remington, I was starting to learn how to write. Now, fifty years later, I'm still learning.
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