Lin Yutang Quotes

my formula for the Chinese national mind is: R4D1H3S3 There

What is patriotism but the love of the food one ate as a child?

I do not think that any civilization can be called complete until it has progressed from sophistication to unsophistication, and made a conscious return to simplicity of thinking and living, and I call no man wise until he has made the progress from the wisdom of knowledge to the wisdom of foolishness, and become a laughing philosopher, feeling first life's tragedy and then life's comedy. For we must weep before we can laugh. Out of sadness comes the awakening, and out of the awakening comes the laughter of the philosopher, with kindliness and tolerance to boot.

Life after all is made up of eating and sleeping, of meeting and saying good-by to friends, of reunions and farewell parties, of tears and laughter, of having a haircut once in two weeks, of watering a potted flower and watching one’s neighbor fall off his roof.

There are no books in this world that everybody must read, but only books that a person must read at a certain time in a given place under given circumstances and at a given period of his life.

Chinese have always been a proud people,

If life is all subjective, why not be subjectively happy rather than subjectively sad?

when after a perfect dinner I lounge in an armchair, when there is no one I hate to look at in the company and conversation rambles off at a light pace to an unknown destination, and I am spiritually and physically at peace with the world;

It is difficult to imagine this kind of a new world because our present world is so different. On the whole, our life is too complex, our scholarship too serious, our philosophy too somber, and our thoughts too involved. This seriousness and this involved complexity of our thought and scholarship make the present world such an unhappy one today.

I regard the discovery of one’s favorite author as the most critical event in one’s intellectual development.

There is something in the nature of tea that leads us into a world of quiet contemplation of life.

It is against the will of God to eat delicate food hastily, to pass gorgeous views hurriedly, to express deep sentiments superficially, to pass a beautiful day steeped in food and drinks, and to enjoy your wealth steeped in luxuries.

The result is a constant, unintelligent elaboration of the Chinaman as a stage fiction, which is as childish as it is untrue and with which the West is so familiar, and a continuation of the early Portuguese sailors' tradition minus the sailors' obscenity of language, but with essentially the same sailors' obscenity of mind.

In fact,I believe the reason why the Chinese failed to develop botany and zoology is that the Chinese scholar cannot stare coldly and unemotionally at a fish without immediately thinking of how it tastes in the mouth and wanting to eat it. The reason I don't trust Chinese surgeons is that I am afraid that when a Chinese surgeon cuts up my liver in search of a gall-stone, he may forget about the stone and put my liver in a frying pan.

What is patriotism but love of the good things we ate in our childhood? I have said elsewhere that the loyalty to Uncle Sam is the loyalty to doughnuts and ham and sweet potatoes and the loyalty to the German Vaterland is the loyalty to Pfannkuchen and Christmas Stollen. As for international understanding, I feel that macaroni has done more for our appreciation of Italy than Mussolini... in food, as in death, we feel the essential brotherhood of mankind.