"...sometimes memory is dangerous, but on most occasions it can be a salvation. Sometimes remembering means to live a moment in the past again, and i… - Marjorie Agosín

“Everyone is always learning something new," my father would remind me when he checked to see if I was doing my homework and found me gazing out the window at the stars. "If not, why be alive?” (p184)

I think food is the closest thing we have to memory—to the memory of family gatherings, the memory of your grandmother the cook, or maybe the desire for a certain food you never had. But food is really about memory: the memory of taste, the memory of when you ate the meal. I think a lot of people who left their homelands, a lot of exiles or people who were deprived of food in concentration camps, they always tie food to memory—to memory of who they were.

If America is a grandiose melting pot and multicultural society, then it is also a place that has not fully welcomed its immigrants, especially those of color. It is a place that used to prohibit the speaking of native tongues, and it is a place that racially profiles those whose origin is from elsewhere. A friend recently asked me why I seem so critical of this society that has given me so much. I think that to be critical is to be American. Freedom, complete freedom, includes the right to a dissenting opinion, the right to question an election. However, considering that only 30% of the citizens of the United States vote, it is fair to call the political culture dormant.